The spleen, or colostrum (Latin), is the first fluid of the mammary gland that appears a few hours after birth. For a newborn, it is the substance that helps him survive the first days in this world full of viruses and bacteria. It contains a lot of IGF-1 (insulin-like growth factor) and nutrients that support the immune system and growth in newborns. In its natural form, it is a thick, yellow fluid produced by the mother’s mammary glands. It is the first natural food of every mammal (human and animal).

The sight of a newborn baby is always touching, although these seemingly defenceless creatures actually have tremendous vitality. They grow and develop at an almost unbelievable rate during the first few months after birth, and if they feed naturally, they are almost always healthy. Nature protects newborn babies in a quite extraordinary way. Throughout pregnancy, the baby develops in the mother’s body in sterile and very comfortable conditions, but these change rapidly after birth as the world is filled with disease-causing bacteria, viruses, fungi and other micro-organisms. A newborn baby appears fragile and defenceless against them, but it is in these first hours of life that a healthy baby receives the unique gift of natural immunity from its mother.

The newborn’s first nourishment after birth is colostrum, which the mother’s body produces before birth. The colostrum contains factors that fundamentally influence immunity, further enabling intensive growth and development. Colostrum is a very powerful resource that is quite sufficient for a healthy, newborn mammal to start an independent life without worrying about its health. In animals that suck breast milk, there are virtually no problems with infections in newborn pups, and in humans, too, newborns are rarely ill from the start of lactation. This is due to the maternal immunity that is passed on to the baby during the first breastfeeding. Colostrum is an exceptional and irreplaceable gift from mother nature until the beginning of life. From time immemorial there have been attempts to replace natural nutrition, including colostrum, by artificial means, and it must be said that, despite all the advances in science, these attempts have had little success, since the natural immunity acquired from the mother best suits the needs of the child. When the value of colostrum was finally fully appreciated, a whole series of scientific investigations were initiated to explore its possible uses. It turned out that the acquisition of this exceptional fluid need not be limited to the unrepeatable period just after birth, but could be used with benefit practically throughout life.

Research has shown that the aging process causes a decrease in the levels of growth hormone and its equivalent, IGF-1. In people around the age of 40, the concentration of IGF-1 is half of what it is at the age of 20. Colostrum is a natural source of this hormone and growth factor, which visibly affect the elasticity and healthy appearance of the skin, which is why colostrum is also referred to as a natural face-lift.

It has also been shown to strengthen the body and increase its resistance as a supplement to the daily diet. It provides a daily dose of pure protein that aids the recovery and regeneration processes.

More than 20 antibodies have been discovered in colostrum, among others against Escherichia Coli and bacteria of the Salmonella, Streptococcus, Staphylococcus and Cryptosporidia species. These bacteria are very often the cause of dangerous diseases, but a healthy organism can cope with them without outside help, only thanks to a properly functioning immune system. If this is weakened, the person becomes defenceless against the dangers posed by bacteria, viruses and fungi. In this situation, it is therefore beneficial to support one’s own body by taking an effective product such as Colostrum. A weakened immune system can also be the cause of cholesterol deposits, embolisms and heart disease. Colostrum also promotes the elimination of chlamydia present in the body, which is currently considered to be the causative agent of a number of diseases, including diseases of the circulatory system,also inhibits the processes of premature aging and influences the renewal and regeneration of tissues.

Based on many studies, it has been shown that both immune substances and growth factor, which are present in the human body, can be represented by the components contained in cow colostrum.

The following are currently used as food supplements: cow colostrum, llama, goat and sheep colostrum.

It helps to increase the growth of beneficial intestinal bacteria. Suitable as a supplement in digestive tract diseases (ulcerative diseases, ulcerative colitis, crohn’s, gastritis, colon tumour) in the need to restore the intestinal microflora – in rehabilitation after difficult operations.

The use of colostrum is considered by doctors as an ingenious idea. Strengthen your immunity with COLOSTR – a preparation based on cow’s milk colostrum! Colostrum contains substances that no one has yet managed to create in laboratory conditions. For pharmaceutical purposes, bovine (cow) colostrum from a selected type of cow is used. This colostrum is the richest because calves are dependent on the digestive tract for their defence. It contains all the important components that support the immune system.

The value of Colostrum, a natural substance, is incomparable to other immunity-boosting products. It contains substances that stimulate the immune system to activity. As we grow older, the body produces less and less of them. Their quantity also decreases due to environmental pollution, smoking, excessive alcohol consumption and frequent use of antibiotics.

...Cow’s colostrum is biologically almost identical to human colostrum and ideally complements daily nutrition. Cow colostrum can successfully replace human colostrum, which for obvious reasons cannot be processed, as only cow colostrum contains all the immune and growth factors found in the colostrum of other mammals. Therefore, other mammals, including humans, can use it without difficulty.

Pre-spring, spring and winter are periods when colds and reduced immunity are particularly easy to catch. It contains large amounts of immunoglobulins, which are antibody-based proteins. Their role in the colostrum is basically that they maintain an appropriate balance of the entire human immune system and protect it against viruses, bacteria, pathogenic fungi and yeasts.

4 reasons why it is desirable to take Colostrum: